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Take $5 off your pick-up order

of $15 or more with code

STRUDEL

Pick any 4 or more  strudels and enjoy

free shipping!

Local?

PICK-UP LOCALLY

Live in Northern Virginia, Maryland or DC? Have an upcoming event, meeting or party? 

You can now order your strudels online and pick them up at our bakery in Sterling, VA or at a number of local farmers markets where Little Austria sells.

Not Local?

WE SHIP TO 30 STATES

Don't live nearby to pick up? 

We ship our strudels to over 30 states in the United States. 

Click the shop button below and send some strudels to yourself or to friends and family as a special gift.

 

"The taste has perfection of flavor, sweetness and crunch. I felt as if I was at home eating mommy's cake. The people are also very warm- heart people, their products reflects their kind heart."

— AKIKO

What is Strudel?

LAYERED AUSTRIAN FRUIT / CHEESE PASTRY

A flaky, layered, lightly sweet pastry of fruit or cheese popular in Austria. The word "strudel" comes from the German word "whirlpool" due to it's swirled, layered appearance. Strudel-baking is truly an art that lies in finding the perfect balance between its paper-thin hand-stretched dough and its delicate filling. The dough's ingredients are quite basic (flour, water, oil, vinegar, salt) but, the tricky part is stretching the dough so thin that you can read a newspaper through it.

 

The most common filling is based on apples. But fillings can pretty much be made with a sheer endless variety of ingredients, such as topfen (sweet, soft quark cheese) cherries, pears, berries, plums, even spinach and more.

Our strudel recipe is also not secret. We would encourage you to try it out! You need some guidance?

Sign up for our upcoming strudel making classes. 

Farmer's Markets

VISIT US WEEKLY AT MARKETS THROUGHOUT THE D.M.V. AREA